the end of the skordalia era

the end of the skordalia era

Yes, it is true, no more skordalia. Originating at Broadstreet Cafe, skordalia is the overly garlicky bean dip that has had a cult following for 25 plus years. As the years progressed and different chefs took on the recipe the amount of garlic grew to such extremes if...
here are a few of my favorite things

here are a few of my favorite things

These are the things I will miss the most after the market closes… AND possibly where you can get them. Pushed to choose just one most beloved item from my market it is no doubt, cheese. And though there are some of the cheeses I used to carry in Rochester, I...
Seriously OBSESSED with this Cheese

Seriously OBSESSED with this Cheese

Hey! ZZest Market here, Though the market is much smaller than the original ZZest Market there are still some seriously tasty items to choose from! My rule of thumb is if you are still thinking about a food days after you’ve eaten it, you better sit up and take...
GIADA’S AMARETTI CAKE

GIADA’S AMARETTI CAKE

I have been thinking about this cake lately. It’s been awhile since I’ve made it but, like most of Giada De Laurentiis’ recipes, it is foolproof. I stocked up on amaretti cookies at the market. We carry Lazzaroni Amaretti for $12.95 a box. You...